Tips for preparing lamb dishes
Domestic lamb and mutton meat offers plenty of possibilities for cooking. It is not difficult to prepare.
Sustainability is the foundation of our operations
For us sheepfarmers, sustainability is a holistic approach that arises from the well-being of the sheep, the environment, and people. For sheep this means being able to live in a herd, grazing, receiving proper nutrition, and having a safe living environment.
Introducing some of our farmers
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Börknäs gård
Balansing office work with nature. Beloved hobby became a profession at Borknäs farm. In the new, bright greenhouse sheep barn, both people and animals feel at home.
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Halmela goat farm
Meeting the growing demand for goat milt. Halmela goat farm grew quickly and became one of the largest goat farms in Finland.
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Sjögårds lamm
The goal is to conserve nature’s biodiversity. At Sjögård farm we aim to complete self-sufficiency and produce all the animal feed ourselves.
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Norrbacks farm
The goal is to conserve nature’s biodiversity. At Sjögård farm we aim to complete self-sufficiency and produce all the animal feed ourselves.